The 42ft Venezia catamaran is a spacious, comfortable and safe sailboat with 4 double cabins and 2 bathrooms.
The boat is very well equipped with all kinds of toys and equipment to have fun in the sea of San Blas
The cuisine is a fusion of international gourmet food with the tradition of Argentine home cooking. Having been lucky enough to travel to different places, I have been incorporating dishes and techniques that give the food we make on board a truly cosmopolitan touch. That's why on a menu you can find different types of fish preparations from grilled fish, grilled fillets, traditional or modern ceviches like passion fruit ceviche or sushi. The same goes for seafood, we prepare grilled lobster with garlic and parsley like thermidor lobster or a variation of the famous shrimp in pumpkin but with lobster… ”langosta na moranga”. Galician style octopus, mixed paellas, fresh Cambodian mixes...etc. Of course, the Italian Spanish root is present and that is why on the menu we also offer spagetti with Bolognese sauce or with homemade pesto when we have fresh basil, chicken lasagna, pizza also handmade by us, Spanish tortilla and many other things that come to mind while having fun in the kitchen.
We also deal with a wide menu of options for different types of special diets such as vegans, vegetarians, etc. And we do everything with a lot of love.
Embark on a unique maritime experience.
Meet your hosts, Captain Cristóbal and Lucía.
Born and raised in the Guna Yala islands, Cristóbal brings extensive local knowledge and years of sailing experience, guiding guests to some of San Blas' most beautiful and authentic locations.
Joining him is Lucía, an Argentine chef and artist who delights guests with fresh and flavorful cuisine.
| 1 person | U$S 780,00 a day |
| 2 person | U$S 950,00 a day |
| 3 person | U$S 1.130,00 a day |
| 4 person | U$S 1.300,00 a day |
| 5 person | U$S 1.480,00 a day |
| 6 person | U$S 1.650,00 a day |
| 7 person | U$S 1.830,00 a day |
| 8 person | U$S 2.000,00 a day |








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